A copper water dispenser is a container designed to store and dispense water. It is made primarily from copper. It is believed to have health benefits, as copper is known for its antimicrobial properties. Copper dispenser purifies water naturally and improves hydration by infusing copper ions into the water.
Benefits of copper water dispenser
Copper dispensers offer several potential benefits:
Antimicrobial properties of copper
Copper has natural antibacterial and antiviral qualities. These properties naturally purify water and reduce harmful microbes.
Improved digestion
Water from copper dispensers naturally improves digestion. It stimulates peristalsis and helps in the absorption of nutrients.
Boosts immune system
Copper strengthens the immune system by enhancing the production of white blood cells.
Anti-inflammatory properties
Copper helps to reduce inflammation in the body and promotes overall health.
Rich in antioxidants
Copper has antioxidant properties. It can combat free radicals and slow the aging process.
Pure copper water dispenser
A pure copper water dispenser is made entirely from high-quality copper without any impurities. It offers all the health benefits associated with the metal, including antimicrobial properties, improved digestion, and enhanced immune function. It is an eco-friendly option to store and purify water.
How to clean copper water dispensers?
To clean a copper water dispenser, you can use a mixture of vinegar and salt or lemon juice. Apply the mixture to the copper surface, scrub gently with a soft cloth or sponge, and rinse with warm water. For tough stains, you can use a paste of baking soda and water. After washing the container, dry it thoroughly.
Capacity : 10L Dispenser Weight : 2.300 kg Brass Lid Weight : 0.2kg Stand Weight : 0.33kg Glass Weight : 0.11kg
From ancient times people use copper vessels to store water. Copper is a well-known metal because of its anti-inflammatory and antimicrobial properties. Drinking Water in copper is good for your health and keep you Fit.
Note: Water must be stored for atleast 6 to 8 hours in a copper vessel before consumption
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