Conscious Food Sorghum Flour (Jowar Atta) 500g

82 COD IS AVAILABLE

Seller : Consciousfood

Estimate Delivery (3 to 4 days)

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Features
Our Sorghum Flour has been specially stone ground to preserve its moisture and nutrient content. It is incredibly nutritious, easy to digest and ideal for those allergic to gluten.

Stone-ground flour
Easy to digest
Stay full for longer
Lower Glycemic Index
Local & sustainably sourced
Made from whole grain
Essentials vitamins & minerals
High in fibre

 

Benefits

  • It is a good source of dietary fibre and is packed with proteins and other essential minerals like phosphorus, potassium, calcium and iron.
  • It helps lower cholesterol.
  • It also helps reduce hunger and keeps you full for a longer period of time.

 

Uses

  • It can be used to make wholesome yet wheat free rotis which can be eaten with vegetables and lentils
  • It can be used to bake healthy crackers and be eaten with dips and condiments
  • It can also be used to make savoury jowar pancakes
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Description

Quantity: 500 g

Ingredients & Shelf Life
Ingredients: Sorghum (jowar) flour
Shelf Life: 3 months

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